Frequently Asked Questions

Who can attend LightMatters?

LightMatters is open to lighting professionals, including designers, architects, engineers, contractors, distributors, facility managers, students, end users, and other industry partners. We’re also pleased to welcome our customers’ family members and friends. This event is open to guests ages 18 and older.

Is there a cost to attend?

No. Admission is complimentary.

Do I need to register in advance?

Advance registration is highly recommended but not required. You’re welcome to register at the door; however, pre-registering provides a faster check-in experience so you can spend more time exploring the show.

When and where is the event?

Thursday, September 24, 2026
11:00 AM – 8:30 PM
House of Blues Anaheim

What’s included with my attendance?

Your complimentary admission includes:

  • Access to 58 leading lighting manufacturers
  • One accredited education session (each registrant may attend one class)
  • Lunch, dinner, and beverages
  • Networking opportunities with industry professionals
  • Live entertainment and the evening after-party

Is lunch provided at LightMatters?

Yes! Complimentary lunch will be provided for all registered LightMatters attendees from 12:00 PM–2:00 PM. This year, we’ve refreshed our menu based on attendee feedback to offer a wider variety of options designed to keep you energized throughout the event.

The updated lunch selection includes:

  • Chicken Fingers & French Fries — served with ketchup packets and ranch dressing
  • Fresh Vegetable Crudités (V) — carrots, cucumbers, celery, and ranch dip
  • BBQ Chicken Flatbread — Memphis BBQ sauce, mozzarella cheese, grilled chicken, cilantro crema, and pickled red onion
  • Pasta Salad (V) — penne pasta, champagne vinaigrette, Kalamata olives, roasted bell peppers, and provolone cheese
  • Margherita Flatbread (V) — roasted garlic, tomato sauce, mozzarella cheese, balsamic glaze, and fresh basil
  • Mediterranean Board (V) — traditional and red pepper hummus, Kalamata olives, feta cheese, grape tomatoes, cucumber, and pita

Complimentary beverages will also be available throughout the day, including lemonade, iced tea, and water from 11:00 AM–5:00 PM.

Lunch menu includes:

  • Pasta Salad
  • Mediterranean Board
  • Chicken Fingers & Fries (served with ketchup and ranch)
  • Margherita Flatbread
  • BBQ Chicken Flatbread
  • Fresh Vegetables with Ranch Dip

Can I earn continuing education credits?

Yes. Accredited education sessions will be offered throughout the day. Visit the Classes section to view the schedule and available CEU opportunities. Due to high demand and limited seating, each registrant may register for one education session.

Do I need to register separately for education sessions?

No. During event registration, simply select “Yes” when asked if you would like to attend an education session. Each registrant may register for one class, and seating is available on a first-come, first-served basis.

Will food and drinks be provided?

Yes. Lunch, dinner, water, tea, wine and beer are complimentary for all attendees.

Is parking available?

Yes. Parking is available at House of Blues Anaheim and throughout the Anaheim GardenWalk parking structures.

Will transportation be available?

Yes. Complimentary Uber vouchers will be emailed to registered attendees one day prior to the event to help ensure a safe ride home after the evening festivities.

Can I bring a guest?

Absolutely! Guests are welcome. Industry-affiliated attendees should register individually, while a section for non-industry guests is available on the registration form. Walk-in registration will also be available on the day of the event.

Will manufacturers be showcasing new products?

Yes. Fifty-eight leading lighting manufacturers will be exhibiting their latest products, technologies, and lighting solutions throughout the day.

Who is performing at the after-party?

The evening entertainment lineup will be announced on July 7, 2026.

Who can I contact if I have questions?

If you have additional questions before the event, please contact our Event & Marketing Team:

Mindy Cooper
mindyc@performanceltg.com

Claire Robidoux
clairer@performanceltg.com